Dessert Assistant

$10.00 hourly
  • Sweet Saturday's
  • St. Louis, MO, USA
  • May 01, 2022
Part time Customer Service Entry Level Other Professional Services Restaurant-Food Service

Job Description

Job Details

$80 a day

Job Type

Number of hires for this role


    • Night Shift (Preferred)

    • Day Shift (Preferred)


Full Job Description

We are a new company now featured on DoorDash looking to expand our team! We are looking for a Dessert Assistant to prepare different types of desserts including banana pudding, chocolate covered strawberries, cheesecake stuffed waffle cones and more! Baker responsibilities include prepping all menu items, mixing dough, preparing fillings and glazing desserts prior to finish. Ultimately, you will make sure we offer fresh and delicious goods to our customers! We are open on Saturday’s and Holidays only! (Holiday hours are from 9am-3pm)


  • Clean kitchen equipment and tools before use

  • Weigh other ingredients to prepare items

  • Help icing on all desserts
  • Prepare custom-made orders for catering events based on customers’ preferences (e.g. themed cupcakes)

  • Supervise and help coordinate bakery crew to have product ready for opening hours.


  • No experience required

  • Familiarity with all professional kitchen equipment, including mixers, blenders and oven

  • Understanding of food safety practices

  • Excellent time-management skills

  • Ability to remain calm and focused in a fast-paced environment

  • Team spirit, with a customer-focused attitude

  • Flexibility to work in early morning

  • Serve-safe certified, or willing to obtain

Job Types: Part- time

Pay: $80 total; will increase Nov.


  • Employee Discount

Physical Setting:

  • Shared Kitchen


  • Friday prep day 5-8pm ($30)

  • Saturday’s 12-8pm ($50)

  • Only works Fri & Sat

  • Ability to commute/relocate:
  • Florissant, MO 63031: Reliably commute or planning to relocate before starting work (Preferred)

Work Location:

  • One location

Work Remotely:

  • No

Work Location: One location



  • Employee discount

Physical Setting:

  • Quick service restaurant


  • 10 hour shift
  • 8 hour shift

COVID-19 considerations:
All customers are required to wear a mask + gloves, common surfaces will be sanitized regularly, regular temperature check, vaccine not required.

Shift availability:

  • Night Shift (Preferred)
  • Day Shift (Preferred)

Work Location:

  • One location

Work Remotely:

  • No
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